Behind the Food Carts | Street Food Stories

 

The chefs behind the Odang Udon food truck in San Francisco don't mess around when it comes to noodles. Made fresh by hand daily, their udon noodles are tossed with Asian inspired ingredients influenced by a particularly good meal the chefs had in Hawaii. Next time you're in San Fran and looking for a bite to eat, follow their truck and you won't be disappointed.

Source: Behind the Food Carts | Street Food Stories